BBQ & Beers
For the bloke who believes almost anything tastes better cooked over fire. And for those who appreciate an Aussie BBQ with a gourmet edge.
A generous collection of Australian-made favourites for the BBQ lover, packed with big flavour and plenty of good times. From a smoky chipotle steak sauce and Olsson’s Sea Salt Rub to Regimental Condiment Co. Dijon Mustard, there’s plenty here to level up the next BBQ.
Add a cold Stomping Ground Pale Ale and artisan pitas to the mix, and you’ve got a gift made for long lunches, backyard gatherings and firing up the barbie.
| The Regimental Condiment Company Chipotle Steak Sauce |
This sauce does amazing things to any cut of meat but works wonders on ribs, pork butt and chicken.
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| The Regimental Condiment Company Chunky BBQ Sauce | Just the right amount of smoke, spice and sweet! |
| The Regimental Condiment Company Mustang Dijon Mustard | Sublime on a sausage, magnificent in mayonnaise. Delicious served with roast beef and all types of sausages. |
| Black and White Tea Towel |
A good-looking tea towel with plenty of personality. Classic black and white makes it easy to pair with just about any kitchen, while the fun design brings a little extra character to the everyday ritual of drying, wiping and generally pretending you’ve got the kitchen and BBQ under control. |
| Valley Produce Co. Artisan Pita Olive Oil & Sea Salt | These new Artisan Pita are all natural, oven baked and Australian made. Baked with Olive Oil and Sea Salt, these delicious crispy, crunchy pita pieces are perfect for a BBQ snack. |
| Olsson's 'Wild Thing' Sea Salt Rub | Olsson's 'Wild Thing' Sea salt s an aromatic blend of Australian sea salt flakes and garden herbs designed as a versatile dry marinade or seasoning base. Perfect to spice up a BBQ. |
| Stomping Ground Brewing Co. Easey St. Pale Ale | When you want to kick back and drift from day to night, Easey does it. With tropical fruit and balanced bitterness, it's crispy, clean and at a perfectly cruisy 3.5%, it’ll complement your BBQ without complicating it. |








